Selenium, Se in Chicken, broilers or fryers, back, meat only, cooked, fried Calculator

Poultry Products

In 100 g (Grams) of Chicken, broilers or fryers, back, meat only, cooked, fried there is 19.9 µg of Selenium, Se.


Chicken, broilers or fryers, back, meat only, cooked, fried

Chicken, broilers or fryers, back, meat only, cooked, fried is a type of Poultry Products. The most significant nutrients in Chicken, broilers or fryers, back, meat only, cooked, fried are listed below.

Water 47.87 g
Energy (calorie) 288 kcal
Energy (joule) 1205 kJ
Protein 29.99 g
Total lipid (fat) 15.32 g
Ash 1.15 g
Carbohydrate, by difference 5.68 g
Fiber, total dietary 0 g
Calcium, Ca 26 mg
Iron, Fe 1.65 mg
Magnesium, Mg 25 mg
Phosphorus, P 176 mg
Potassium, K 251 mg
Sodium, Na 99 mg
Zinc, Zn 2.8 mg
Copper, Cu 0.095 mg
Manganese, Mn 0.047 mg
Selenium, Se 19.9 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.109 mg
Riboflavin 0.253 mg
Niacin 7.68 mg
Pantothenic acid 1.198 mg
Vitamin B-6 0.35 mg
Folate, total 9 µg
Folic acid 0 µg
Folate, food 9 µg
Folate, DFE 9 µg
Vitamin B-12 0.31 µg
Vitamin A, RAE 29 µg
Retinol 29 µg
Vitamin A, IU 98 IU
Fatty acids, total saturated 4.12 g
10:0 decanoic, capric fatty acid 0 g
12:0 dodecanoic, lauric fatty acid 0.04 g
14:0 tetradecanoic, myristic, common saturated fatty acid 0.1 g
16:0 hexadecanoic, palmitic fatty acid 2.79 g
18:0 octadecanoic, stearic fatty acid 1.07 g
Fatty acids, total monounsaturated 5.73 g
16:1 undifferentiated, hexadecenoic, palmitoleic 0.65 g
18:1 undifferentiated 4.94 g
20:1 eicosenoic, gadoleic 0.07 g
22:1 undifferentiated, docosenoic, erucic 0 g
Fatty acids, total polyunsaturated 3.64 g
18:2 undifferentiated 3.08 g
18:3 undifferentiated, octadecatrienoic, linolenic 0.15 g
20:4 undifferentiated, eicosatetraenoic, arachidonic 0.19 g
20:5 n-3 (EPA) 0.02 g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 0.04 g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 0.07 g
Cholesterol 93 mg
Tryptophan 0.352 g
Threonine 1.258 g
Isoleucine 1.577 g
Leucine 2.251 g
Lysine 2.5 g
Methionine 0.823 g
Cystine 0.392 g
Phenylalanine 1.202 g
Tyrosine 1.01 g
Valine 1.486 g
Arginine 1.793 g
Histidine 0.924 g
Alanine 1.62 g
Aspartic acid 2.638 g
Glutamic acid 4.672 g
Glycine 1.464 g
Proline 1.299 g
Serine 1.049 g

Nutrients in Chicken, broilers or fryers, back, meat only, cooked, fried